When my Bakes Box dropped through the door and I seen the recipe was Macarons I was filled with dread. Every time I have attempted to make macarons they have been huge fails. I have had raw macarons, macarons stuck to the tray, macarons not rising you name it, it had probably happened to me […] Read more…
Ingredients – Serves 8-10 260g Digestive Biscuits 85g unsalted butter 1 Jar of Jim Jams milk chocolate spread or hazelnut spread 450g Cream Cheese 90g Icing sugar sifted Chocolate for sprinkling or your choice of topping Method Line a round 23cm spring form pan with baking paper. In a food processor blend the digestive biscuit […] Read more…