Ingredients – Serves 8-10 260g Digestive Biscuits 85g unsalted butter 1 Jar of Jim Jams milk chocolate spread or hazelnut spread 450g Cream Cheese 90g Icing sugar sifted Chocolate for sprinkling or your choice of topping Method Line a round 23cm spring form pan with baking paper. In a food processor blend the digestive biscuit […] Read more…
Happy Pancake Day! Are you a Disney lover? If you are then you will love my Disney pancakes, rather than the usual traditional pancakes I decided to give mine a Disney twist. I used my giant Disney cookie cutter as a mould for my pancake mixture in my frying pan and much to my delight […] Read more…
This bake is back from July, as it was July 4th in the US I thought I would join in on the baking theme even though I was thousands of miles away in the UK. So I started off by making some rice krispy treats which I would shape and colour into the american flag. I […] Read more…
Now these are amazing, I made some chocolate brownie mixture but wanted to incorporate some salted caramel in with the brown as I am just salted caramel obsessed. So this is how I put it together, I made a basic brown mixture and incorporated two tablespoons of salted caramel into the mixture and mixed away. […] Read more…
These cookies were delicious but no doubt horrendous in calories. I found the recipe online at Sally’s Baking Addiction, the recipe is really simple and the cookies are so good. I adapted the recipe slightly and added in some white chocolate as I love a mix of chocolate in my cookies. I loved that you […] Read more…